cool

**musasabi** · Jan-03-07, 12:25 PM

http://www.wisegeek.com/what-does-20...-look-like.htm

not like its anything new or amazing, but whatever.

TKD_Andy · Jan-03-07, 12:27 PM

haha that puts things in perspective! good post

Lobo · Jan-03-07, 01:18 PM

I don't get the Splenda one. Do they just mix sucralose with maltodextrin as filler or something, and if so, why?

**musasabi** · Jan-03-07, 01:34 PM

isnt splenda just some modified sugar molecule or somesuch? taste is just based on shape, so... *shrug* hell, im no chemist. haha.

NonStop · Jan-03-07, 01:36 PM

I think that one of the carbons in sugar is replaced with a chlorine to make splenda...but I'm not really sure

Jan-03-07, 12:25 PM	#1
musasabi gimp classic User status: Offline Location: Norse Carolina Posts: 1,046 Age: 22	cool http://www.wisegeek.com/what-does-20...-look-like.htm not like its anything new or amazing, but whatever.

Jan-03-07, 12:27 PM	#2
TKD_Andy has quit User status: Offline Location: Oxford Posts: 7,911 Age: 22	haha that puts things in perspective! good post

Jan-03-07, 01:18 PM	#3
Lobo No. 1 Falco Fan User status: Offline Posts: 1,922 Age: 24	I don't get the Splenda one. Do they just mix sucralose with maltodextrin as filler or something, and if so, why?

Jan-03-07, 01:34 PM	#4
musasabi gimp classic User status: Offline Location: Norse Carolina Posts: 1,046 Age: 22	isnt splenda just some modified sugar molecule or somesuch? taste is just based on shape, so... shrug hell, im no chemist. haha.

Jan-03-07, 01:36 PM	#5
NonStop POWER 10!! User status: Offline Location: Kansas Posts: 38 Age: 23	I think that one of the carbons in sugar is replaced with a chlorine to make splenda...but I'm not really sure